Salad & Bread
- Caesar Salad
- Sliced French bread
Entrees (Your Choice of One, Two or Three)
Boursin Chicken
Grilled boneless chicken breast topped with a three cheese cream sauce
Chicken Piccata
Pan seared boneless breast of chicken topped with a lemon caper sauce
*Blackened Sirloin
Blackened sirloin steak topped with crumbled bleu cheese
Pork Au Poivre
Sliced roasted pork loin served with a black peppercorn cream sauce
Penne with Andouille Sausage
Penne pasta, smoked Andouille sausage, peppers, and onions served with Cajun alfredo sauce
Your Choice of one Starch and one Vegetable
- Braised Greens with Ham hock
- Green Beans with Tomatoes
- Cajun Rice Pilaf
- Cajun Roasted Potatoes
Chef’s Choice of Dessert
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.